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COOKED HAM SAUSAGES
COOKED SAUSAGES
DELICATESSEN
FRANKFURTERS
SEMI-SMOKED SAUSAGES
FRANKFURTERS
SEMI-SMOKED SAUSAGES
COOKED HAM SAUSAGES
COOKED SAUSAGES
FRANKFURTERS
SEMI-SMOKED SAUSAGES
SEMI-SMOKED SAUSAGES
COOKED HAM SAUSAGES
COOKED SAUSAGES
DELICATESSEN
FRANKFURTERS
SEMI-SMOKED SAUSAGES
«Bogolyubskie» frankfurters (thick variety)
PACKAGING:
Vacuum or gas packed frankfurters in synthetic casing
CALORIES:
284 kcal per 100g
STORAGE CONDITIONS:
Store up to 30 days after manufacturing date at T 2 - 6 C
Details
Bavarian
PACKAGING:
Vacuum or gas packed sausage in natural casing
CALORIES:
445 kcal per 100g
STORAGE CONDITIONS:
Store up to 45 days after manufacturing date at T 2 - 6 C
Details
Ukrainian Fried Sausage
PACKAGING:
Vacuum packed sausage in natural casing
CALORIES:
445 kcal per 100g
STORAGE CONDITIONS:
Store up to 30 days after manufacturing date at T 2 - 6 C
Details
«Doctorskaya» GOST
PACKAGING:
450g or 1 kg sausage in polyamide casing
CALORIES:
228 kcal per 100g
STORAGE CONDITIONS:
Store up to 75 days after manufacturing date at T 0 - 6 C and rel. humidity less than 75%
Details
Bavarian Mini
PACKAGING:
Vacuum or gas packed sausage in natural casing
CALORIES:
445 kcal per 100g
STORAGE CONDITIONS:
Store up to 45 days after manufacturing date at T 2 - 6 C
Details
Original Ham
PACKAGING:
450g or 1 kg ham in polyamide casing
CALORIES:
292 kcal per 100g
STORAGE CONDITIONS:
Store up to 45 days after manufacturing date at T 0 - 6 C and rel. humidity less than 75%
Details
«Grafskaya»
PACKAGING:
Vacuum packed 500g sausage in synthetic casing
CALORIES:
346 kcal per 100g
STORAGE CONDITIONS:
Store up to 15 days after manufacturing date at T 2 - 6 C and rel. humidity 75 - 78%
Details
Original Ham
PACKAGING:
Vacuum packed piece
CALORIES:
292 kcal per 100g
STORAGE CONDITIONS:
Store up to 30 days after manufacturing date at T 2 - 6 C
Details
«Dobryninskaya» Golden Series
PACKAGING:
500g or 1 kg sausage in polyamide casing
CALORIES:
275 kcal per 100g
STORAGE CONDITIONS:
Store up to 45 days after manufacturing date at T 2 - 6 C and rel. humidity less than 75%
Details
«Obyknovennye» frankfurters GOST (thick variety)
PACKAGING:
Gas packed frankfurters in synthetic casing
CALORIES:
224 kcal per 100g
STORAGE CONDITIONS:
Store up to 30 days after manufacturing date at T 0 - 6 C and rel. humidity less than 75%
Details
«Dobryninskaya» Golden Series
PACKAGING:
Vacuum packed piece
CALORIES:
275 kcal per 100g
STORAGE CONDITIONS:
Store up to 30 days after manufacturing date at T 2 - 6 C
Details
Special frankfurters (thick variety)
PACKAGING:
Vacuum or gas packed frankfurters in synthetic casing
CALORIES:
279 kcal per 100g
STORAGE CONDITIONS:
Store up to 30 days after manufacturing date at T 2 - 6 C
Details
«K Chayu»
PACKAGING:
500g sausage in polyamide casing
CALORIES:
302 kcal per 100g
STORAGE CONDITIONS:
Store up to 45 days after manufacturing date at T 2 - 6 C and rel. humidity less than 75%
Details
Alpine frankfurters
PACKAGING:
Vacuum or gas packed frankfurters in synthetic casing
CALORIES:
257 kcal per 100g
STORAGE CONDITIONS:
Store up to 30 days after manufacturing date at T 2 - 6 C
Details
«Kupecheskaya»
PACKAGING:
Optionally vacuum packed 500g sausage in synthetic casing
CALORIES:
400 kcal per 100g
STORAGE CONDITIONS:
Store up to 45 days in vacuum pack, up to 15 days w/o vacuum pack after manufacturing date at T 2 - 6 C
Details
«Lyubimaya» Golden Series
ВИД УПАКОВКИ:
Батон 500 г; батон 1 кг в искусственной оболочке
КАЛОРИЙНОСТЬ:
297,50 килокалорий на 100г. продукта
УСЛОВИЯ ХРАНЕНИЯ:
при температуре от 2 до 6C и влажности не более 75% не более 45 сут.
Details
Rublevskaya Golden Series
PACKAGING:
Optionally vacuum packed 500g sausage in synthetic casing
CALORIES:
373 kcal per 100g
STORAGE CONDITIONS:
Store up to 45 days in vacuum pack, up to 15 days w/o vacuum pack after manufacturing date at T 2 - 6 C
Details
«Molochnaya» GOST
PACKAGING:
450g or 1 kg sausage in polyamide casing
CALORIES:
242 kcal per 100g
STORAGE CONDITIONS:
Store up to 75 days after manufacturing date at T 0 - 6 C and rel. humidity less than 75%
Details
«Lyubitelskaya» Cooked Smoked Pork
PACKAGING:
Vacuum packed piece
CALORIES:
242 kcal per 100g
STORAGE CONDITIONS:
Store up to 30 days after manufacturing date at T less than 6 C
Details
«Molochnaya» Golden Series
PACKAGING:
Vacuum packed sausage in natural casing
CALORIES:
284 kcal per 100g
STORAGE CONDITIONS:
Store up to 30 days after manufacturing date at T 2 - 6 C
Details
«Molochnye» frankfurters GOST
PACKAGING:
Gas packed frankfurters in synthetic casing
CALORIES:
296 kcal per 100g
STORAGE CONDITIONS:
Store up to 30 days after manufacturing date at T 0 - 6 C and rel. humidity less than 75%
Details
«Prima»
PACKAGING:
Optionally vacuum packed 500g sausage in synthetic casing
CALORIES:
337 kcal per 100g
STORAGE CONDITIONS:
Store up to 45 days in vacuum pack, up to 15 days w/o vacuum pack after manufacturing date at T 2 - 6 C
Details
Cooked Smoked Pork Jowl
PACKAGING:
Vacuum packed piece
CALORIES:
664.4 kcal per 100g
STORAGE CONDITIONS:
Store up to 30 days after manufacturing date at T less than 6 C
Details
«Molochnaya» Golden Series
PACKAGING:
500g or 1 kg sausage in polyamide casing
CALORIES:
284 kcal per 100g
STORAGE CONDITIONS:
Store up to 30 days after manufacturing date at T 2 - 6 C
Details
«Molochnye Extra» frankfurters
PACKAGING:
500g vacuum packed frankfurters in natural casing
CALORIES:
279.5 kcal per 100g
STORAGE CONDITIONS:
Store up to 30 days after manufacturing date at T 2 - 6 C
Details
«Nezhenka»
PACKAGING:
500g sausage in polyamide casing
CALORIES:
248 kcal per 100g
STORAGE CONDITIONS:
Store up to 45 days after manufacturing date at T 2 - 6 C and rel. humidity less than 75%
Details
European Servelat
PACKAGING:
Optionally vacuum packed 400g sausage in synthetic casing
CALORIES:
445 kcal per 100g
STORAGE CONDITIONS:
Store up to 45 days in vacuum pack, up to 15 days w/o vacuum pack after manufacturing date at T 2 - 6 C
Details
Muscat Servelat
PACKAGING:
Optionally vacuum packed 500g sausage in synthetic casing
CALORIES:
445 kcal per 100g
STORAGE CONDITIONS:
Store up to 45 days in vacuum pack, up to 15 days w/o vacuum pack after manufacturing date at T 2 - 6 C
Details
Servelat
PACKAGING:
Optionally vacuum packed 400g sausage in synthetic casing
CALORIES:
445 kcal per 100g
STORAGE CONDITIONS:
Store up to 45 days in vacuum pack, up to 15 days w/o vacuum pack after manufacturing date at T 2 - 6 C
Details
«Slivochnye» frankfurters
PACKAGING:
500g vacuum packed frankfurters in natural casing
CALORIES:
266 kcal per 100g
STORAGE CONDITIONS:
Store up to 30 days after manufacturing date at T 2 - 6 C
Details
Finnish Servelat
PACKAGING:
Optionally vacuum packed 500g sausage in synthetic casing
CALORIES:
445 kcal per 100g
STORAGE CONDITIONS:
Store up to 45 days in vacuum pack, up to 15 days w/o vacuum pack after manufacturing date at T 2 - 6 C
Details
«Telyachya» Golden Series
PACKAGING:
Vacuum packed piece
CALORIES:
302 kcal per 100g
STORAGE CONDITIONS:
Store up to 30 days after manufacturing date at T 2 - 6 C
Details
«Chesnochnaya»
PACKAGING:
Vacuum packed sausage in natural casing
CALORIES:
346 kcal per 100g
STORAGE CONDITIONS:
Store up to 20 days after manufacturing date at T 2 - 6 C
Details
«Stolichnaya» Cooked Smoked Pork Brisket
PACKAGING:
Vacuum packed piece
CALORIES:
514 kcal per 100g
STORAGE CONDITIONS:
Store up to 30 days after manufacturing date at T less than 6 C
Details
«Telyachya» Golden Series
PACKAGING:
500g or 1 kg sausage in polyamide casing
CALORIES:
302 kcal per 100g
STORAGE CONDITIONS:
Store up to 45 days after manufacturing date at T 2 - 6 C and rel. humidity less than 75%
Details
«Shpikachki» frankfurters (thick variety)
PACKAGING:
Vacuum or gas packed frankfurters in synthetic casing
CALORIES:
302 kcal per 100g
STORAGE CONDITIONS:
Store up to 30 days after manufacturing date at T 2 - 6 C
Details
«Ukrainian shpikachki» (thick variety of frankfurters)
PACKAGING:
Vacuum or gas packed frankfurters in synthetic casing
CALORIES:
257 kcal per 100g
STORAGE CONDITIONS:
Store up to 20 days after manufacturing date at T 2 - 6 C
Details
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