PACKAGING: Vacuum or gas packed frankfurters in synthetic casing
CALORIES: 284 kcal per 100g
STORAGE CONDITIONS: Store up to 30 days after manufacturing date at T 2 - 6 C
PACKAGING: Vacuum or gas packed sausage in natural casing
CALORIES: 445 kcal per 100g
STORAGE CONDITIONS: Store up to 45 days after manufacturing date at T 2 - 6 C
PACKAGING: Vacuum packed sausage in natural casing
CALORIES: 445 kcal per 100g
STORAGE CONDITIONS: Store up to 30 days after manufacturing date at T 2 - 6 C
PACKAGING: 450g or 1 kg sausage in polyamide casing
CALORIES: 228 kcal per 100g
STORAGE CONDITIONS: Store up to 75 days after manufacturing date at T 0 - 6 C and rel. humidity less than 75%
PACKAGING: Vacuum or gas packed sausage in natural casing
CALORIES: 445 kcal per 100g
STORAGE CONDITIONS: Store up to 45 days after manufacturing date at T 2 - 6 C
PACKAGING: 450g or 1 kg ham in polyamide casing
CALORIES: 292 kcal per 100g
STORAGE CONDITIONS: Store up to 45 days after manufacturing date at T 0 - 6 C and rel. humidity less than 75%
PACKAGING: Vacuum packed 500g sausage in synthetic casing
CALORIES: 346 kcal per 100g
STORAGE CONDITIONS: Store up to 15 days after manufacturing date at T 2 - 6 C and rel. humidity 75 - 78%
PACKAGING: Vacuum packed piece
CALORIES: 292 kcal per 100g
STORAGE CONDITIONS: Store up to 30 days after manufacturing date at T 2 - 6 C
PACKAGING: 500g or 1 kg sausage in polyamide casing
CALORIES: 275 kcal per 100g
STORAGE CONDITIONS: Store up to 45 days after manufacturing date at T 2 - 6 C and rel. humidity less than 75%
PACKAGING: Gas packed frankfurters in synthetic casing
CALORIES: 224 kcal per 100g
STORAGE CONDITIONS: Store up to 30 days after manufacturing date at T 0 - 6 C and rel. humidity less than 75%
PACKAGING: Vacuum packed piece
CALORIES: 275 kcal per 100g
STORAGE CONDITIONS: Store up to 30 days after manufacturing date at T 2 - 6 C
PACKAGING: Vacuum or gas packed frankfurters in synthetic casing
CALORIES: 279 kcal per 100g
STORAGE CONDITIONS: Store up to 30 days after manufacturing date at T 2 - 6 C
PACKAGING: 500g sausage in polyamide casing
CALORIES: 302 kcal per 100g
STORAGE CONDITIONS: Store up to 45 days after manufacturing date at T 2 - 6 C and rel. humidity less than 75%
PACKAGING: Vacuum or gas packed frankfurters in synthetic casing
CALORIES: 257 kcal per 100g
STORAGE CONDITIONS: Store up to 30 days after manufacturing date at T 2 - 6 C
PACKAGING: Optionally vacuum packed 500g sausage in synthetic casing
CALORIES: 400 kcal per 100g
STORAGE CONDITIONS: Store up to 45 days in vacuum pack, up to 15 days w/o vacuum pack after manufacturing date at T 2 - 6 C
ВИД УПАКОВКИ: Батон 500 г; батон 1 кг в искусственной оболочке
КАЛОРИЙНОСТЬ: 297,50 килокалорий на 100г. продукта
УСЛОВИЯ ХРАНЕНИЯ: при температуре от 2 до 6C и влажности не более 75% не более 45 сут.
PACKAGING: Optionally vacuum packed 500g sausage in synthetic casing
CALORIES: 373 kcal per 100g
STORAGE CONDITIONS: Store up to 45 days in vacuum pack, up to 15 days w/o vacuum pack after manufacturing date at T 2 - 6 C
PACKAGING: 450g or 1 kg sausage in polyamide casing
CALORIES: 242 kcal per 100g
STORAGE CONDITIONS: Store up to 75 days after manufacturing date at T 0 - 6 C and rel. humidity less than 75%
PACKAGING: Vacuum packed piece
CALORIES: 242 kcal per 100g
STORAGE CONDITIONS: Store up to 30 days after manufacturing date at T less than 6 C
PACKAGING: Vacuum packed sausage in natural casing
CALORIES: 284 kcal per 100g
STORAGE CONDITIONS: Store up to 30 days after manufacturing date at T 2 - 6 C
PACKAGING: Gas packed frankfurters in synthetic casing
CALORIES: 296 kcal per 100g
STORAGE CONDITIONS: Store up to 30 days after manufacturing date at T 0 - 6 C and rel. humidity less than 75%
PACKAGING: Optionally vacuum packed 500g sausage in synthetic casing
CALORIES: 337 kcal per 100g
STORAGE CONDITIONS: Store up to 45 days in vacuum pack, up to 15 days w/o vacuum pack after manufacturing date at T 2 - 6 C
PACKAGING: Vacuum packed piece
CALORIES: 664.4 kcal per 100g
STORAGE CONDITIONS: Store up to 30 days after manufacturing date at T less than 6 C
PACKAGING: 500g or 1 kg sausage in polyamide casing
CALORIES: 284 kcal per 100g
STORAGE CONDITIONS: Store up to 30 days after manufacturing date at T 2 - 6 C
PACKAGING: 500g vacuum packed frankfurters in natural casing
CALORIES: 279.5 kcal per 100g
STORAGE CONDITIONS: Store up to 30 days after manufacturing date at T 2 - 6 C
PACKAGING: 500g sausage in polyamide casing
CALORIES: 248 kcal per 100g
STORAGE CONDITIONS: Store up to 45 days after manufacturing date at T 2 - 6 C and rel. humidity less than 75%
PACKAGING: Optionally vacuum packed 400g sausage in synthetic casing
CALORIES: 445 kcal per 100g
STORAGE CONDITIONS: Store up to 45 days in vacuum pack, up to 15 days w/o vacuum pack after manufacturing date at T 2 - 6 C
PACKAGING: Optionally vacuum packed 500g sausage in synthetic casing
CALORIES: 445 kcal per 100g
STORAGE CONDITIONS: Store up to 45 days in vacuum pack, up to 15 days w/o vacuum pack after manufacturing date at T 2 - 6 C
PACKAGING: Optionally vacuum packed 400g sausage in synthetic casing
CALORIES: 445 kcal per 100g
STORAGE CONDITIONS: Store up to 45 days in vacuum pack, up to 15 days w/o vacuum pack after manufacturing date at T 2 - 6 C
PACKAGING: 500g vacuum packed frankfurters in natural casing
CALORIES: 266 kcal per 100g
STORAGE CONDITIONS: Store up to 30 days after manufacturing date at T 2 - 6 C
PACKAGING: Optionally vacuum packed 500g sausage in synthetic casing
CALORIES: 445 kcal per 100g
STORAGE CONDITIONS: Store up to 45 days in vacuum pack, up to 15 days w/o vacuum pack after manufacturing date at T 2 - 6 C
PACKAGING: Vacuum packed piece
CALORIES: 302 kcal per 100g
STORAGE CONDITIONS: Store up to 30 days after manufacturing date at T 2 - 6 C
PACKAGING: Vacuum packed sausage in natural casing
CALORIES: 346 kcal per 100g
STORAGE CONDITIONS: Store up to 20 days after manufacturing date at T 2 - 6 C
PACKAGING: Vacuum packed piece
CALORIES: 514 kcal per 100g
STORAGE CONDITIONS: Store up to 30 days after manufacturing date at T less than 6 C
PACKAGING: 500g or 1 kg sausage in polyamide casing
CALORIES: 302 kcal per 100g
STORAGE CONDITIONS: Store up to 45 days after manufacturing date at T 2 - 6 C and rel. humidity less than 75%
PACKAGING: Vacuum or gas packed frankfurters in synthetic casing
CALORIES: 302 kcal per 100g
STORAGE CONDITIONS: Store up to 30 days after manufacturing date at T 2 - 6 C
PACKAGING: Vacuum or gas packed frankfurters in synthetic casing
CALORIES: 257 kcal per 100g
STORAGE CONDITIONS: Store up to 20 days after manufacturing date at T 2 - 6 C
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